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SKU: 577529
Toscana Il Pino di Biserno Tenuta di Biserno 2022 (750ML)
$59.99
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Available
Country
Italy
Region
Tuscany
Appellation
Tuscany
Color
Red
Varietal
Red Blend
Prearrival
No
Critic Reviews
James Suckling
94 Points
94 Points, Zekun Shuai, JamesSuckling.com: "A cedary twist to the typical notes of black olives, tobacco, paprika and black fruit. Medium- to full-bodied with prominent, fine-grained tannins and fruit. Long, demure and tight. Needs at least one more year to soften and open up. Drink from 2026." 08/24
Jeb Dunnuck
94 Points
94 Points, Audrey Frick, JebDunnuck.com: "A deep ruby/magenta color, the 2022 Il Pino Di Biserno starts to show more mineral-inflected notes of graphite, preserved strawberries, blackberries, cocoa, and sweet herbs. Full-bodied, the palate expands with ripe tannins, even acidity, and darker mineral undercurrents, as well as a hint of gamey richness and notes of tea leaf through the mid-palate and rather long finish. Hold this one another couple of years and drink 2027-2040..." 03/25
Wine Advocate
92 Points
92 Points, Monica Larner, Robert Parker's Wine Advocate: "The Tenuta di Biserno 2022 Il Pino di Biserno delivers a ripe fruit profile with blackberry confit and sweet cherry pie. Those warm vintage tones are followed by an ample use of oak that adds baking spice and toasted nutmeg. There is a hint of campfire ash or something blackened or toasted at the core of this full-bodied Tuscan blend of Cabernet Franc, Cabernet Sauvignon, Merlot and Petite Verdot. I pick up a note of dryness on the otherwise velvety tannins." 02/25
Antonio Galloni
92 Points
92 Points, Antonio Galloni, Vinous: "The 2022 Biserno is soft, vibrant and inviting. Silky contours and supple fruit lend tons of immediacy. Plum, pomegranate, blood orange and menthol are nicely amplified in the glass. The 2022 signals a transition towards a more restrained style than in the past, something that is hard to fully see in a vintage marked by late-season rain but that is nevertheless quite evident. Hints of spice linger on the exceptionally finessed finish." 02/25