St Aubin Pitengerets Paul Pillot 2023 (750ML)

89-91 Points, Allen Meadows, Burghound: "This is also very fresh with its combination of smoky mineral reduction, Granny Smith apple, acacia and lemon rind. The succulent, delicious and caressing middle weight flavors conclude in a stony, bone-dry and highly refreshing finish that is supported by bright citrus-tinged acidity. This chiseled effort is going to need at least a few years of patience as it's tightly wound today. (Drink starting 2029)" 06/25

89-91 Points, Jasper Morris, Inside Burgundy: "Mid lemon yellow, tight lemon skin nose, an austere St-Aubin from a notably stony soil. All the tension, not so much flesh, but then it appears further back on the palate. All very well folded in." 11/24

90-92 Points, William Kelley, Robert Parker's Wine Advocate: "Unfurling in the glass with aromas of peach, nutmeg and white flowers, the 2023 Saint-Aubin 1er Cru Pitangerets is medium to full-bodied, satiny and fleshy, with a charming, expressive core of fruit, lively acids and a mouthwatering finish." 01/25

90-92 Points, Neal Martin, Vinous: "The 2023 Saint-Aubin Pitangerets has a beguiling stony nose that unfurls in the glass, almost flinty. The palate is well balanced with a taut line of acidity, Granny Smiths mixed with lemon rind, lively and tensile on the bright finish. Excellent. (Drink between 2026-2038)" 01/25