En Primeur
Pre-release wine purchase; delivered once bottled. 1-3 yrs. Limited quantity.
SKU: 586403
Ormes de Pez 2025 (750ML)
$29.99
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Complimentary Delivery on orders over $500
Stock & Availability
Future Arrival
Country
France
Region
Bordeaux
Appellation
St. Estephe
Color
Red
Varietal
Bordeaux Blend
Prearrival
Yes
Critic Reviews
James Suckling
94-95 Points
94-95 Points, James Suckling, JamesSuckling.com: "A medium-bodied red with fine tannins and plenty of spice and fruit, with a real sense of St.-Estephe. Juicy and long. Delicious already for barrel. A blend of 58% merlot, 35% cabernet sauvignon, 4% cabernet franc and 3% petit verdot." 04/26
Neal Martin
94-96 Points
94-96 Points, Neal Martin, Vinous: "The 2025 Ormes de Pez was picked 9 to 22 September and matured in 20% new oak barrels. This is very refined on the nose with brambly black fruit, crushed stone and light humidor scents, focused and classically styled. The palate is medium-bodied with sapid black fruit, armed with a fine bead of acidity. Black merges into redder fruit towards the finish with commendable length. This Saint-Estèphe has a newfound fluidity which has taken it up a level. Superb." 05/26
Wine Advocate
90-92 Points
90-92 Points, Yohan Castaing, Robert Parker's Wine Palate: "Revealing elegant oak alongside dark wild berries and mulberries, with spices emerging with aeration, the 2025 Ormes de Pez is medium- to full-bodied, structured and somewhat firm at this stage. It shows good length and notable freshness, while retaining a dense, well-defined profile." 04/26
Jeb Dunnuck
92-94 Points
92-94 Points, Jeb Dunnuck, JebDunnuck.com: "A Merlot-heavy blend of 58% Merlot, 35% Cabernet Sauvignon, 4% Cabernet Franc, and the rest Petit Verdot that's resting in 20% new oak, the 2025 Château Ormes De Pez is a little gem of a wine that should be snatched up by readers. Ripe currants, plums, smoky tobacco, and chocolate all define the aromatics, and it's medium to full-bodied on the palate, round, supple, and charming, with ample mid-palate volume and length." 05/25
Jane Anson
92 Points
92 Points, Jane Anson, Inside Bordeaux: "Plump and dark fruits, a little sappy and full of vivacity, cherry pit, balanced juices, orange peel, liquorice, plenty of dark colour, good lift. 3.64 pH. 20% new oak. Harvest September 9 to 22, one of earliest harvests since 1989. 40hl/ha yields," 04/26
Decanter
92 Points
92 Points, Georgina Hindle, Decanter: "Lovely fragrance on the nose, so floral and alive, really pronounced aromatics. Brisk acidity makes the first mark, juicy strawberries and raspberries but there’s tension too driving this wine in one straight line. Tight but lovely detail, fine tannins, a firm, salty grip to the finish. A little lean but this will fill out. Liquorice, tobacco, bitter chocolate and flint. 3% Petit Verdot completes the blend." 03/26