Niepoort Vintage 2024 (750ML)

96-98 Points, Luis Gutiérrez, Robert Parker's Wine Advocate: "I tasted the final blend of the 2024 Vintage Port they declared. 2024 had lots of winter rain, the rest of the season was quite mild; so, in early September, the grapes had around 11% potential alcohol, which is impossible to make Port! But they waited and waited, and the grapes finally reached good ripeness. It was a good crop and most people will declare a vintage, the first one since 2018. At first winemaker Nick Delaforce thought it was not going to have the required concentration, but they were pleasantly surprised to see how the wine gained weight. It's still not a monster vintage year; it's more elegant rather than a monster, vinous, and so balanced that it's drinkable. It reminded me of wines from 2008, when they didn't really make a Vintage Port, and 2017. It's not that sweet (2.9 degrees Baumé), and I think the balance is there for the wine to age gracefully and in a more elegant style." 04/26

99 Points, Jacobo García Andrade, JamesSuckling.com: "Graphite, dark berries, violets and blueberries, with a remarkably fresh aromatic profile. The palate is exceptional, with grainy tannins framing dark, delineated and precise fruit. The nose is exuberant, fresh and aromatic, yet the palate has a tender, seamless texture that expands throughout. There is a very special sense of balance here, both expansive and poignant, with remarkable precision and depth. It is stimulating to taste now but it will evolve into an elegant vintage port." 10/26