Enclos Tourmaline 2025 (750ML)

94 Points, Jane Anson, Inside Bordeaux: "This has the intensity and the structure of the vintage, matched by a ton of juice and black fruits, orange peel, black chocolate, slate, crayon. Great potential, if lacking a little in the real luscious tannic quality that you get in Pomerol in the best vintages. Vignobles K, JC Meyrou director. Harvest September 4 to 17. 27 hl/ha yield. 3.51 pH. 100% new oak." 04/26

90-92 Points, Yohan Castaing, Robert Parker's Wine Advocate: "The 2025 Enclos Tourmaline is the most oak-marked wine in the Vignobles K range, reflecting its integral vinification in barrels. It reveals a spicy bouquet of dark wild berries and clove. Medium- to full-bodied, dense and concentrated, it’s built around a structured, somewhat firm palate and concludes with a long, spicy finish. This is a powerful wine—perhaps a touch too much so at this stage—whose tannins will need to integrate with élevage." 04/26

92-94 Points, Antonio Galloni, Vinous: "The 2025 Enclos Tourmaline is a selection of the best plots the Kwok family owns in Pomerol. Dark and ample, with tremendous power, the 2025 captures all the natural richness of the year and also remains remarkably balanced. Dark-toned fruit, espresso, chocolate, new leather and licorice build nicely. Enclos Tourmaline is fermented in barrel, an approach that works quite well here." 04/26