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SKU: 332716
Ducru Beaucaillou 2009 (750ML)
$379.99
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The 2009 Ducru-Beaucaillou showcases an intense purple hue and a nose of ripe black fruit with hints of cedar. The palate is thick and luscious, with dense, smooth, and creamy tannins. It offers superb freshness and bursting fruit flavors, culminating in a graceful and remarkably persistent finish. This St. Julien Cru Classé is a true testament to its prestigious terroir.
Stock & Availability
Future Arrival
Country
France
Region
Bordeaux
Appellation
St. Julien
Color
Red
Varietal
Bordeaux Blend
Prearrival
Yes
Critic Reviews
Decanter
99 Points
99 Points, Yohan Castaing, Decanter: "Remarkably fresh and delicate nose yet classic and aromatic and full of spicy and graphite notes with liquorice, blackcurrant, cedar, tobacco, and cherry. Very fresh and elegant, the palate is formidable and shows the classic style of Ducru-Beaucaillou with its characteristic tension and upright structure and the powerful personality of a Cabernet Sauvignon-dominant wine from one of the great terroirs of the Médoc. Bravo!" 05/21
Vinous Media
97 Points
97 Points, Neal Martin, Vinous: "The 2009 Ducru-Beaucaillou is a fantastic wine. Here it bursts from the glass, perhaps less Pauillac-like than previous bottles, beautifully defined with a smorgasbord of red and black fruit laced with cedar and tobacco. There is no hedonism here, just wonderful intensity and focus. The palate is fresh on the entry with a fine bead of acidity, very poise yet powerful with a multi-layered finish that just lacquers the mouth. It probably needs another 5-6 years in bottle, but what a wine. Stunning. Tasted at the Ducru Beaucaillou vertical at the château." 06/21
Jeb Dunnuck
100 Points
100 Points, Jeb Dunnuck, JebDunnuck.com: "Starting a duo of magical vintages, the 2009 Château Ducru-Beaucaillou is one of those wines that always seems to deliver the goods. A normal blend of 85% Cabernet Sauvignon and 15% Merlot that hit 13.5% natural alcohol, it has a soaring bouquet of sweet blackcurrants, smoked tobacco, minty herbs, graphite, and assorted spicy nuances. It's full-bodied, broad, expansive, and flawlessly balanced, and has still present yet sweet, fine-grained tannins. It's in a much sexier, more showy style compared to the 2010, but I suspect it will nevertheless be just about as long-lived. This is pure perfection in wine." 10/23
Wine Advocate
98 Points
98 Points, Lisa Perrotti-Brown, Robert Parker's Wine Advocate: "Deep garnet colored, the 2009 Ducru-Beaucaillou bursts from the glass with bombastic crème de cassis, black cherry compote and preserved plums notes followed by hints of menthol, hoisin, dusty soil and incense plus fragrant wafts of candied violets and baker’s chocolate. Full bodied, rich and spicy in the mouth, the palate offers a beautifully plush texture and bags of freshness, finishing long and layered. An absolute powerhouse!" 08/20