Hermitage Blanc JL Chave 2004 (750ML)

97 Points, James Molesworth, Wine Spectator: "Very rich, but cuts like a knife, with dried apricot, marzipan and wet stone notes leading the way for richer flavors of candle wax, heather, honey and white peach on the back end. The long, extremely taut finish seems almost tannic; this is built for a long life. Try now, or forget it in the cellar. Best after 2017. 1,500 cases made, 250 cases imported."

18 Points, Jancis Robinson MW, JancisRobinson.com: "Gentle oak, light oxidative note and amazing creamy marzipan flavour. Savoury cereal and hay on the finish. Highly textured - not crisp or acidic, so very different to the vogue white style of the day. Full-bodied, fat and fleshy and proud of it."

95 Points, Robert M. Parker, Jr., The Wine Advocate: "The 2004 Hermitage blanc, which hit 15% natural alcohol, is another superb effort, continuing a succession of totally profound white Hermitages from 2003, 2004, and 2005. As many readers know, this small family producer has been making wine in Hermitage since 1481! The 2004 (about 1000 cases) reveals a light gold color, terrific finesse and elegance in spite of its enormous power, unctuosity, and richness. Of course, it is not as honeyed as the otherworldly 2003 (which hit 16% natural alcohol) but it is an amazingly full-bodied, powerful wine with pervasive honeysuckle, peach liqueur, and nectarine notes intermixed with licorice, quince, and acacia flowers. This is gorgeous wine which should evolve for 20-25 years."