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SKU: 573048
$340.00
  • 94 JA
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  • 93-95 AG
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  • 91-93 WA
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  • 94-96 NM
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  • 95-97 JD
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  • 97-98 JS
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  • 93-95+ TWI

Item is in stock Only 0 left in stock Pre-Arrival Item is out of stock Item is unavailable
Stock & Availability
Future Arrival
Country
France
Region
Bordeaux
Appellation
Pauillac
Color
Red
Varietal
Bordeaux Blend
Prearrival
Yes

Critic Reviews

Jane Anson
94 Points
94 Points, Jane Anson, Inside Bordeaux: "Savoury and juicy, this is full of crushed rose petals, generosity of spirit even if it shows the austerity of the vintage, wrapped by bitter chocolate, cloves and spiced rosemary. Slate texture, delicious and understated, with clear ageing capacity. 3.71ph,give a good eight to ten years before drinking. Harvest 23 September to 5 October. 3.71 pH. 100% new oak." 04/25
Antonio Galloni
93-95 Points
93-95 Points, Antonio Galloni, Vinous: "The 2024 Mouton Rothschild is embryonic. Dark, powerful and imposing, the 2024 is deeply intriguing, but also a wine that is going to need time to be at its best. Today, the tannins feel a bit brooding, the wine's mid-weight structure notwithstanding. The 100% new oak needs to integrate, but this is a barrel sample." 04/25
Wine Advocate
91-93 Points
91-93 Points, William Kelley, Robert Parker's Wine Advocate: "Harvested between September 23 and October 5, the 2024 Mouton Rothschild is a blend of 93% Cabernet Sauvignon and 7% Merlot that attained 12.9% alcohol. Offering up aromas of crème de cassis, cigar wrapper and pencil shavings, it's medium to full-bodied, dense and layered, with a muscular, monolithic style built around austere, chalky tannins. Somewhat reminiscent of the estate's 2001 vintage (which is just coming around today at age 24), this structured, youthfully angular Mouton will require patience." 04/25
Neal Martin
94-96 Points
94-96 Points, Neal Martin, Vinous: "The 2024 Mouton Rothschild, which has a little more Cabernet Sauvignon in the blend, was picked between September 23 and October 5 and aged for 18 months in 100% new oak. This has an understated bouquet with blackberry, cedar and graphite scents that take their time to unfold. The nose possesses very fine delineation though the oak is a little more prominent at the moment. The palate is medium-bodied and quite linear in style with fine tannins. A less flamboyant Mouton Rothschild in keeping with the style of the vintage, the 2024 discretely gains depth towards the finish and reveals a dash of white pepper on the aftertaste. Classy, very classy." 04/25
Jeb Dunnuck
95-97 Points
95-97 Points, Jeb Dunnuck, JebDunnuck.com: "One of the wines of the vintage, if not the wine of the vintage, the 2024 Château Mouton Rothschild checks in as a blend of 93% Cabernet Sauvignon and 7% Merlot, hitting 12.9% alcohol and a pH of 3.71, that's resting in 100% new barrels. It sports a dense purple hue as well as absolutely rocking aromatics of blackcurrants, freshly sharpened pencils, graphite, and smoked tobacco. Medium to full-bodied on the palate, it has a layered, opulent mouthfeel, velvety tannins, ample mid-palate depth, and a great finish. It's an incredible achievement in the vintage that will need just 4-6 years of bottle age and have a broad, lengthy drinking window. Hats off to technical director Jean-Emmanuel Danjoy and the entire Mouton team." 05/25
James Suckling
97-98 Points
97-98 Points, James Suckling, JamesSuckling.com: "This shows plenty of drive with dusty and creamy tannins that run the length of the wine and builds at the end. It’s medium-bodied showing a focus and energy. Dark currants and flowers flavor. This really has length and it has the depth to improve with age. 93% cabernet sauvignon and 7% merlot." 05/25
The Wine Independent
93-95+ Points
93-95+ Points, Lisa Perrotti-Brown, The Wine Independent: "Deep garnet-purple colored. Needs a little shaking to wake up notes of kirsch, black cherries, and fresh black currant, giving way to nuances of garrigue, iris, and crushed rocks with a hint of lavender oil. The light to medium-bodied palate is wonderfully elegant and fresh with ripe, fine-grained tannins and well-sustained fruit, finishing on a lingering minerally note." 05/25