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SKU: 558054
$164.99
  • 96-98 WA
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  • 98-100 TWI
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  • 99 JS
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  • 94-96 NM
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  • 96 JA
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  • 94-96 AG
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  • 94-96 JD

Item is in stock Only 0 left in stock Pre-Arrival Item is out of stock Item is unavailable
Stock & Availability
Future Arrival
Country
France
Region
Bordeaux
Appellation
St. Emilion
Color
Red
Varietal
Bordeaux Blend
Prearrival
Yes

Critic Reviews

Wine Advocate
96-98 Points
96-98 Points, William Kelley, Robert Parker’s Wine Advocate: "Wafting from the glass with aromas of mulberries and raspberries mingled with spices, rose petals, licorice and violets, the 2023 Canon is another brilliant wine from a property whose excellence can almost be taken for granted. Medium to full-bodied, deep and layered, it's seamless and concentrated, its vibrant core of fruit framed by sweet, powdery tannins and girdled by lively acids, concluding with a long, mineral finish." 04/24
The Wine Independent
98-100 Points
98-100 Points, Lisa Perrotti-Brown, The Wine Independent: “A blend of 71% Merlot and 29% Cabernet Franc, the 2023 Canon has a pH of 3.42 and it will age in barriques for 16-18 months, of which 50% are new. It is deep garnet-purple in color and sails out of the glass with bold notions of juicy blueberries, fresh plums, and Bing cherries, giving way to hints of black pepper, fragrant soil, and violets. The medium to full-bodied palate shimmers with energetic black and blue fruits, framed by super-satiny tannins and compelling tension, finishing long and fragrant. Absolutely ethereal!” 05/24
James Suckling
99 Points
99 Points, James Suckling, JamesSuckling.com: "This may be one of the wines of the vintage, with brightness and ethereal character that give it an almost magical presence. Aromas of violets, lavender and blackberries with transparency and vividness. It’s medium-bodied with elegance and presence that give endless length. A benchmark. The tannins and acidity caress every millimeter of your palate. 71% merlot and 29% cabernet franc. Try after 2030, but already a joy to taste." 12/25
Neal Martin
94-96 Points
94-96 Points, Neal Martin, Vinous: “The 2023 Canon was picked from around 6 September to 6 October at45hL/ha and matured in 50% new oak. It has a perfumed bouquet with pure black cherries and touches of cassis and violet. The oak is beautifully integrated. Perhaps if I have to quibble, it is not quite as complex as the very best recent vintages, but that's a high bar nowadays. The palate is mediumbodied with sappy black cherry fruit laced with iodine, and veins of blue fruit. There is a sorbet-like freshness embroidered throughout this Canon, and it delivers a lovely cracked black pepper note on the finish. Excellent. Again." 04/24
Jane Anson
96 Points
96 Points, Jane Anson, Inside Bordeaux: "Finesse and saline limestone character on full display, spiced plum, textural as ever, with finely boned architecture, in the line of great Canon vintages, with density to the black fruits and the mouthwateringly precise tannic grip and oyster shell salinity. 50% new oak for ageing, harvest September 6 through to October 4 (with Merlot going right through until the end, unlike many places, here they really waited). 45hl/ha yield, in organic conversion. Tasted twice." 04/24
Antonio Galloni
94-96 Points
94-96 Points, Antonio Galloni, Vinous: “A wine of classicism and reserve, the 2023 Canon is less overtly expressive than most recent vintages, keeping much of its personality in reserve. Nevertheless, I watched it grow considerably over the two weeks I spent in Bordeaux. Bright red-toned fruit, blood orange, mint and spice are some of the many notes that open in the glass. It is a wine that marries generous fruit with classical rigor. I won't be surprised if it shows even better with time. Tasted four times.” 04/24
Jeb Dunnuck
94-96 Points
94-96 Points, Jeb Dunnuck, www.jebdunnuck.com: “The 2023 Château Canon is an ultra-classic wine from this terroir offering textbook limestone-driven, black raspberry, floral, chalky, and spicy aromas and flavors. As always, it's not massive and is more medium-bodied, with a balanced, elegant mouthfeel, ripe, polished tannins, and no hard edges. It actually reminds me a little of the 2001 from this estate. It's a gorgeous wine that will evolve for 25+ years, and I wouldn't be surprised to see it drink nicely in its youth as well. Tasted multiple times.” 05/24