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  • 94-96 WAWine Advocate
  • 94 NMNeil Martin
  • 95 AGAntonio Galloni
  • 96 JSJames Suckling
  • 94 DDecanter
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Wine Advocate

94-96 Points, Lisa Perrotti-Brown, Robert Parker's Wine Advocate: "Deep purple-black in color, the 2020 Saint-Pierre bursts with baked blackberries, stewed plums and cassis, followed by hints of dried mint, chocolate box and tapenade with a waft of pencil lead. The medium-bodied palate is elegantly styled with impressive freshness and ripe, fine-grained tannins supporting the energetic black fruits, finishing on a lingering fragrant earth note. The blend is 79% Cabernet Sauvignon, 15% Merlot and 6% Cabernet Franc, aging for around 14 months in French oak barrels, 50% new. The alcohol is 13.3%." 05/21

Neil Martin

94 Points, Neal Martin, Vinous: "The 2020 Saint-Pierre has really blossomed during its élevage. Its dalliance with Pauillac on the nose has been dispensed. It is not much more Saint-Julien-like, perhaps showing even more fruit concentration and opulence than its sibling, Gloria, with its plush red fruit mixed with sous-bois and undergrowth. The palate is medium-bodied yet fuller and denser than the Gloria, quite powerful and more higher-toned without losing a sense of style and panache." 12/22

Antonio Galloni

95 Points, Antonio Galloni, Vinous: “The 2020 Saint-Pierre (Saint-Julien) is loaded with scents of blackberry jam, dried herbs, graphite, incense, espresso and licorice. This powerful, tannic Saint-Julien is going to need years to soften, but it is incredibly impressive in the early going. From barrel, the 2020 was quite unctuous, but today it has grown into a wine that marries opulence with classicism in grand style. the intensity of the Cabernet Sauvignon really comes through.” 12/22