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Ojai Santa Barbara Pinot Noir 2016 (750ML)
90 Points, William Kelley, Wine Advocate: "The 2016 Pinot Noir from The Ojai Vineyard reveals aromas of plums, raspberries, potpourri and sweet spices. On the palate, it's supple, open-knit and medium-bodied, with mouthwatering acids and melting tannins behind its generous core of fruit. This should offer a lot of pleasure in its youth." 4/18
92 Points, Jeb Dunnuck, www.jebdunnuck.com: "Leading off the Pinot Noirs, the 2016 Pinot Noir Santa Barbara County is another winner that readers should snatch up. Ripe cherries, raspberries, forest floor, and salty minerality all flow to a medium-bodied, elegant, impeccably balanced effort that shows both the quality of the vintage as well as the style of the estate. Drink it over the coming 4-5 years."