O´Shaughnessy Napa Valley Cabernet Sauvignon 2016 (750ML)

94+ Points, Lisa Perrotti-Brown, Robert Parker's Wine Advocate: "The 2016 Cabernet Sauvignon Napa Valley is blended of 80% Cabernet Sauvignon, 8% Malbec, 5% Merlot, 3% St. Macaire, 2% Cabernet Franc and 2% Petit Verdot. Deep garnet-purple colored, it reveals notions of scorched earth, tar, tilled black soil and fungi over a core of blackcurrant cordial, aniseed, dark chocolate and espresso plus a waft of tobacco. Full-bodied, concentrated and very earthy in the mouth, the rich, black fruits are superbly framed by firm, grainy tannins and just enough freshness, finishing long and mineral laced." 10/18

94 Points, Antonio Galloni, Vinous: "The 2016 Cabernet Sauvignon (Napa Valley) is gorgeous. Vibrant and focused, with tons of savory energy, the Napa Valley Cabernet is once again a huge overachiever in this range. An exotic mélange of black cherry, plum, pomegranate, blood orange, chocolate, savory herb, leather and sage builds into the deep, resonant finish. Most of this fruit is young-vine Cabernet from the Wools Ranch on Mt. Veeder. O'Shaughnessy's Napa Valley Cabernet is the hidden gem in this range and also one of the very finest wines in its peer group. Don't miss it." 12/18

95 Points, Jeb Dunnuck, www.jebdunnuck.com: "Starting with the base 2016 Cabernet Sauvignon Napa Valley, it's an interesting blend of 80% Cabernet Sauvignon, 8% Malbec, 5% Merlot, 3% St. Macaire, 2% Cabernet Franc, and 2% Petit Verdot. It offers a brilliantly pure, seamless bouquet of crème de cassis, toasted spice, new saddle leather, and leafy herbs and lavender. Deep, rich, and multi-dimensional on the palate, it's a full-bodied, layered, awesome entry level wine that can be drunk today with tons of pleasure or cellared for 15-20 years." 1/19