Luis A. Rodriguez Vazquez "Eidos Ermos" Ribeira 2015 (750ML)

91 Points, Luis Gutierrez, Wine Advocate: "The nose of the entry level red 2015 Eidos Ermos showed better than the great majority of reds from the appellation. It's a blend of Brancellao, Caíño Longo, Ferrol and Caíño Redondo from younger vines (less than ten years old) or the wines that do not make it to the other cuvées. The destemmed grapes fermented in stainless steel with indigenous yeasts, and only part of the wine matures in used barriques for some six months. There are aromas of wild flowers, herbs and berries with an earthy touch. The palate shows very fine- grained tannins and a tasty and fresh finish. 3,000 bottles produced." 8/17