Faust Cabernet Sauvignon 2016 (1.5L)

92 Points, Lisa Perrotti-Brown, Wine Advocate: "The 2016 Cabernet Sauvignon is blended of 82% Cabernet Sauvignon with smaller portions of Merlot, Cabernet Franc and Petit Verdot, aged for 19 months in 30% new French oak. The core of the fruit comes from the Coombsville estate blended with some mountain and valley floor fruit from elsewhere. Medium to deep garnet-purple colored, it offers a beautiful core of ripe blackcurrants, blackberries and lavender with nuances of cedar chest, pencil lead and camphor plus a waft of tilled soil. Medium to full-bodied, the palate has a nice, firm backbone of ripe, grainy tannins and well-played freshness delivering a long, vibrant finish." 12/18

94 Points, James Suckling: "This is firm and juicy yet generous and fruity at the same time. Has a plush and wild feel. Extremely savory. Flavorful finish. Drink now or hold." 3/19

93 Points, James Molesworth, Wine Spectator: "Lush and inviting, with cassis, creamed plum and boysenberry puree flavors gliding through on a very polished structure, while anise, mocha and tobacco accents check in on the finish. A seductive style. Drink now through 2028. 30,000 cases made." 6/19