Domaine de Chevalier Blanc 2018 (750ML)

95 Points, Lisa Perrotti-Brown, Robert Parker's Wine Advocate: "The Domaine de Chevalier 2018 Blanc, a blend of 75% Sauvignon Blanc and 30% Semillon, offers up a gorgeous perfume of ripe Bosc pears, grapefruit oil, mandarin peel and lemongrass, leading to wafts of sea spray, lime blossom and beeswax. The medium to full-bodied palate has a seducing opulence, delivering layers of citrus, pear and floral-inspired flavors with a satiny texture and seamless freshness, finishing long with a spicy kick. It makes for a complex, decadently delicious wine right now, but give it 4-5 years in bottle to see it take on even more savory/toasty layers, and drink it for the next 10-12 years or more." 03/21

93 Points, Neal Martin, Vinous: "The 2018 Domaine de Chevalier Blanc has opened up since I tasted it from barrel; this half-bottle was allowed 30–45 minutes to open. It has a little more zip on the nose, the orchard fruit and touches of black currant and orange pith bursting from the glass. The palate is finely tuned with a superb bead of acidity, and more citric than the nose, still with that energy and tension and a light tang of marmalade and lemongrass toward the finish. While I maintain that it is not the best Domaine de Chevalier Blanc that I have ever encountered, it has gained more personality during its maturation and it should drink well for 20-plus years." 03/21

90-93 Points, Antonio Galloni, Vinous: "Domaine de Chevalier's Blanc is surprisingly unctuous in this vintage. Lemon confit, dried flowers and chamomile are some of the many notes that develop in the glass. The Blanc is, of course, famous for its ageworthiness, but I don't see the complexity, energy or structure of the very best years. I would prefer to drink it on the younger side. In 2018, the red is vastly more interesting than the Blanc. The blend is 75% Sauvignon Blanc and 25% Sémillon. Tasted three times." 04/19

98 Points, James Suckling, jamessuckling.com: "This has a complex nose of dried apple, green mango, grapefruit zest, dried honeysuckle and crushed almonds. It’s full-bodied with bright acidity and a dense, phenolic texture. Vivid and layered with fantastic precision. Very, very long. This needs time." 01/21

94-96 Points, Roger Voss, Wine Enthusiast: "Low yields have given this wine great concentration. It has intense herbal and lemon flavors, as well as a tangy texture that will encourage this wine to age well. Its acidity and freshness are balanced by the texture to give it density and intensity on the finish." 04/19

94 Points, Jane Ansen, Decanter: "This clearly has focus and stone-fruit steely determination. Clear opulence and density if not quite the grip of this wine in the very best white vintages. Excellent white pepper spice as it opens." 11/20

96 Points, Jeb Dunnuck, jebdunnuck.com: "One of the top whites in the vintage, the 2018 Domaine De Chevalier Blanc is mostly Sauvignon blended with 25% Sémillon that was raised in 35% new French oak. A forward, approachable vintage for this cuvée, it has a beautiful, medium to full-bodied style as well as loads of lemon curd, white grapefruit, toasted bread, spice, and a kiss of chalky minerality. Balanced, pure, and elegant, drink this killer Bordeaux Blanc over the coming 10-15 years." 03/21