Future Arrival
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NY Future Arrival
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SKU:
511728
  • 93-95 WAWine Advocate
  • 92-94 NMNeil Martin
  • 91-93+ AGAntonio Galloni
  • 94-95 JSJames Suckling
  • 92 DDecanter
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Reviews

Wine Advocate

93-95 Points, Lisa Perrotti-Brown, Robert Parker’s Wine Advocate: “The 2020 Clos du Marquis is composed of 61% Cabernet Sauvignon, 33% Merlot and 6% Cabernet Franc, weighing in with an alcohol of 13.57%, a pH of 3.76 and an IPT (tannins index) of 84. The Cabernet Sauvignon was harvested from the 26th to 29th of September, the Merlot from the 11th to the 16th of September and the Cabernet Franc from the 18th to the 29th of September. Deep purple-black in color, it bursts from the glass with flamboyant notes of crushed blackberries, ripe, juicy plums and blackcurrant pastilles, with suggestions of licorice, red roses and espresso. The medium-bodied palate is completely coated with perfumed black fruits, framed by firm, grainy tannins and bold freshness, finishing long and fragrant. Simply gorgeous.” 5/21

Neil Martin

92-94 Points, Neal Martin, Vinous: “The 2020 Clos du Marquis was picked September 11–29 and matured in 40% new oak with 13.57° alcohol. This Saint-Julien displays copious blackberry and raspberry scents on the nose, intermingling with freshly rolled tobacco and subtle estuarine aromas. There is something almost... gentle about the aromatics. The palate is medium-bodied with satisfying sappiness on the entry that gets the saliva flowing. Quite classic in style, in keeping with the leitmotif of the vintage, this fans out toward the finish while retaining ample structure and a sense of linearity. This excellent Clos du Marquis brims over with breeding and should drink well for 20–30 years.” 5/21

Antonio Galloni

91-93+ Points, Antonio Galloni, Vinous: “The 2020 Clos du Marquis is plush, sensual and inviting, with soft contours that make it a real pleasure to taste today. Inky red/purplish fruit, lavender, spice, rose petal, mint and cedar all take shape as this sexy Saint-Julien shows off its allure. All the elements are so nicely balanced. In 2020, only 25 of the 46 hectares of the property were used for the Grand Vin.” 5/21