94-96+ Points, William Kelley, Robert Parker's Wine Advocate: "The 2020 Clos des Lambrays Grand Cru is promising, unwinding in the glass with a dark and brooding bouquet of cassis, elderberries and plums mingled with notions of smoked duck, spices, bitter orange and rose petals. Full-bodied, deep and layered, it's rich and concentrated (reflecting derisory yields of only 15 hectoliters per hectare), with powdery tannins, lively acids and a long, resonant finish. With the 2020, we begin to approach the levels of intensity and texture found in the domaine's wines of yesteryear, and if this wine realizes all its promise, my score will look conservative." 01/22
93-95 Points, Allen Meadows, Burghound: "Restrained, cool and elegant aromas are comprised of ripe poached plum, dark currant, anise, rose petal and a hint of earth. The succulent, concentrated and relatively powerful larger-scaled flavors exude evident salinity on the firm, serious, complex and beautifully persistent finale. Patience strongly suggested." 01/22
Decanter
97 Points, Charles Curtis MW, Decanter: "Jacques Devauges keeps each portion of the Clos des Lambrays separate throughout the growing season, winemaking and maturation. The final assemblage of each part, however, is synergistically better than any of the separate sections, and there are elements of lovely bright fruit, impressive complexity and dense structure along with fresh, lively and youthful exuberance that all co-exist. A tour de force of winemaking that manages to express the profound nature of the Clos des Lambrays." 11/21