Chevalier Montrachet Bouchard Pere et Fils 2016 (750ML)

94-96 Points, Neal Martin, Wine Advocate: "The 2016 Chevalier-Montrachet Grand Cru has a detailed bouquet with attractive scents of almond and white chocolate tincturing the citrus fruit. The palate is well balanced with crisp acidity, quite cohesive and understated at first (like the Domaine Leflaive tasted earlier that day) with a sappy and convincing finish that is surfeit with minerals and a hint of tangerine. This is a very impressive, sophisticated Chevalier-Montrachet that I actually have a preference for over the La Cabotte this year." 12/17

92-95 Points, Stephen Tanzer, Vinous: "Pale, light yellow. Lovely perfumed nose offers scents of crushed rock, lavender and rose, with some apple and fresh oak impinging. Wonderfully silky and creamy but lively in the mouth, with nicely integrated acidity energizing the lime leaf and tangerine zest flavors. Finishes very long and brisk. This is just beginning to express itself. According to winemaker Frédéric Weber, Bouchard produced just 18 to 20 hectoliters per hectare in both Chevalier-Montrachet and La Cabotte." 12/17

94 Points, Burghound: "An elegant, ripe and airy blend is composed by notes of citrus, floral, white orchard fruit and a whiff of mineral reduction. The sleeker if less muscular big-bodied flavors possess exceptionally good complexity on the sappy, lingering and stony finale that is a bit less structured than the Corton-Charlemagne. Classy and impressive and this is a Chevalier that should drink reasonably well young if that's your preference." 6/18