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  • 91-93 WAWine Advocate
  • 94 NMNeil Martin
  • 95 JSJames Suckling
  • 94 WSWine Spectator
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Wine Advocate

91-93 Points, Lisa Perrotti-Brown, Wine Advocate: "The 2018 Cantenac Brown is deep garnet-purple in color and a little coy to begin and then, with coaxing, opens out to lovely red roses, black tea, violets and underbrush scents with a core of warm red and black currants and chocolate-covered cherries. Full-bodied and laden with perfumed red and black fruit layers, it has a firm frame of fine-grained tannins and a long, fragrant finish." 4/19

Neil Martin

94 Points, Neal Martin, Vinous: "The 2018 Cantenac Brown was deeply impressive when I tasted it from barrel. Now in bottle, it has a splendid, sophisticated bouquet of black fruit, light tobacco notes and a touch of violet and crushed stone; there is wonderful delineation. The palate is medium-bodied and very cohesive from start to finish, with fine-grained tannins, superb mineralité and a disarming sense of tension that lingers on the aftertaste. This is a benchmark Cantenac Brown that comes highly recommended." 03/21

James Suckling

95 Points, James Suckling, "Aromas of mushroom, meat, bark and iodine with blackberries and blackcurrants, following through to a full body with firm, creamy tannins that give structure and form to the wine. Tight on the finish. Long and persistent with presence. Drink after 2025." 01/21