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  • 91 WAWine Advocate
  • 93 VMVinous Media
  • 95 JSJames Suckling
  • 93 WSWine Spectator
  • 95 WEWine Enthusiast

Brunello di Montalcino Collosorbo 2015 (750ML)

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Wine Advocate

91 Points, Monica Larner, Robert Parker's Wine Advocate: "The Collosorbo 2015 Brunello di Montalcino immediately makes its warm-vintage DNA clear and present. I tasted this wine right after the 2018 Rosso di Montalcino from the same producer, and the fruit profile of the two wines is completely different, thus illustrating the exuberant character of the 2015 vintage against the more reserved nature of 2018. This wine is plump and soft with robust notes of candied cherry, purple plum and tangy spice. The tannins are soft and velvety, and the role of the acidity is somewhat downplayed. The wine could use a touch more freshness. However, this Brunello ultimately comes across as an immediate and approachable expression to drink in the near and medium term...Giovanna Ciacci and the team at Collosorbo completed their conversion to organic farming in 2019." 1/20.

Vinous Media

93 POints, Eric Guido, Vinous:"Dusty black cherries, cinnamon, sage, dried florals and savory spice lift effortlessly from the glass, forming a bouquet that keeps me coming back again and again. The palate is laced with silky textures, along with pure ripe cherry and plum, mineral underpinnings and subtle spice. Brisk acids and fine tannins mingle, presenting a wonderfully balanced experience. The finish is long and savory, with dried cherries and minerals resonating over a coating of refined tannins punctuated by lingering spice." 4/20

James Suckling

95 Points, James Suckling: "very transparent red-plum and red-cherry aromas. Hints of rhubarb and hibiscus. Tightly strung tannins suspend blood-orange and peach flavors in a hammock of gently weaving acidity." 11/19