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Blanc de Lynch Bages 2018 (750ML)
90-92 Points, Lisa Perrotti-Brown, Robert Parker's Wine Advocate: "The 2018 Blanc de Lynch Bages is showing a little reduction, opening out to notions of warm peaches, passion fruit and gooseberries plus suggestions of honeysuckle, coriander seed and chalk dust. Medium-bodied, the palate is completely filled with tropical and citrus flavors plus a racy backbone, finishing long with a touch of chalkiness." 04/19
92-93 Points, James Suckling, www.jamessuckling.com: "A fresh and fruity white with sliced-apple and lemon character. Layered and a hint of tannic texture. Lemon zest and lots of energy." 04/19
94 Points, Jane Anson, Decanter: "This wine has a lovely complexity with balance and lift and does that thing where it waits for a heartbeat, then makes you wait for a heartbeat, before releasing its stone fruit and succulent, slate-tinged citrus. The plots are on the west side of the appellation, often 1.5oC lower than at main Lynch Bages, with more limestone in the subsoils helping keep the balance that is evident here. Two thirds of the juice was fermented in barrels with one third in stainless steel - it's juicy and pretty much ready to go (it bottles in two weeks). 50% new oak used. 3.08pH." 04/19
90-92 Points, Jeb Dunnuck, www.jebdunnuck.com: "From vines just to the west of the estate and mostly Sauvignon Blanc, the 2018 ChÃ¢teau Lynch-Bages Blanc is a solid effort, offering classic notes of lemon curd, white flowers, and subtle minerality, medium body, good freshness and purity, and a clean, dry finish." 05/19