Batard Montrachet Faiveley 2016 (750ML)

93 Points, Stephen Tanzer, Vinous: "(50% frosted): Pale, green-tinged yellow. Complex perfume of lemon, lime, powdered stone, menthol, crushed rock and white pepper. More pliant and generous than the Bienvenue but still more saline than sweet. Today this doesn't show the cut or penetration of the Bienvenues but it's a bigger wine. Finishes dry and long." 09/18

91-93 Points, Allen Meadows, Burghound: "Here too the nose is dominated by reduction and wood. On the plus side, there is good size and weight to the rich, fleshy and mouth coating large-bodied flavors that brim with dry extract on the almost painfully intense and sneaky long finish that possesses just a bit more depth than to the Bienvenues-Bâtard-Montrachet." 06/18