Barolo Lazzarito Vietti 2018 (750ML)

96+ points, Monica Larner, Robert Parker’s Wine Advocate: “The 2018 Barolo Lazzarito represents Vietti's interpretation of Serralunga d'Alba, the village often associated with the most powerful wines in the appellation. The Lazzarito completes its secondary fermentation in barrique over three months and is then racked into large oak botti for an additional two years of aging. With some 8,000 bottles produced in this smaller vintage, the wine is very indicative of its geographic origins with tight black fruit, rusty nail, blood orange and earth. Compared to the others in this series, this wine delivers more lasting tannic power. A bit salty and savory now, it is well suited to long aging.” 06/22

94 Points, Antonio Galloni, Vinous: "The 2018 Barolo Lazzarito is tense, vibrant and very much closed in on itself. Searing tannins and Serralunga structure dominate today. Crushed rocks, gravel, red fruit, rose petal, lavender and sage all run though this sculpted, vibrant Serralunga Barolo. What stands out most about the Lazzarito today is that is stylistically more similar to the other Barolos than it was a few years ago. I expect great things in time here." 02/22

93 Points, James Suckling, JamesSuckling.com: "Quite a flamboyant feel to this on the nose, showing raspberries and grainy notes, together with hints of fresh mushrooms. Some brighter passion fruit comes through with air. Medium-bodied with an intense core of vibrant fruit and youthful tannin which together, given time, will add length and breadth to the wine. Wait for this one. Try from 2024." 02/22

94+ points, Luca Gardini, Gardini Notes: “Serralunga d’Alba, a splendid location amphitheater shaped, with calcareousclay soil. A Barolo of excellent muscularity, nose with notes of wild mint, then raspberry and white pepper. The mouthfeel has salty-saline tannins, 94 deepness, with great persistence and fruity return.”