Bonterra Wine Dinner
Featuring Bonterra, Restaurant North, Zachys...and You!
Bonterra, the domestic leader in organic & biodynamic winemaking, asked Zachys about hosting a dinner with their wine consultants and staff. While we thought this was a great way to learn from the minds behind one of our favorite wineries, we’ve found it’s always best to hear as many opinions as possible before making any decisions to stock our store.
Therefore, we are inviting YOU to come join us for dinner, taste the wines, and let us know your thoughts! The featured wines include selections that our staff has never tried before, and who better to receive feedback from than our local friends?
This 4-course dinner will be at the award-winning Restaurant North, a farm-to-table establishment that has become one of Westchester’s hottest restaurants. We hope that you will join us for what promises to be an evening of great food, great wine, and of course, great company!
Bob Blue - Head winemaker
Jeff Cichocki - Winemaker
Dave Koball - Vineyard Director
Monique Mancini - NY Regional Manager
Eric Grabynowicz - Partner & Executive Chef
Stephen Mancini - Partner & Wine Director
July 29, 2013
386 Main Street
Armonk, NY 10504
Tickets - $85 per person
7pm Cocktail Hour, 8pm 4-course Dinner
We are expecting a big turnout, and seating will be limited to 50 people total (Including team Zachys)...BOOK EARLY!!!
All My Best
To purchase tickets to this event, please email Kim Frasier at firstname.lastname@example.org