Auctions Currently Open For Bidding

The October eAuction
(October 20 - 30)

The Holiday Auction, NY (December 4 & 5)

Zachys' Holiday Auction is open for bidding! The first day of this sale includes an incredible array of Champagne for those who want to celebrate the holidays in style (Lots 335-400). Also of note are Selections From An Impeccable Cellar (Lots 104-253) andThe Magnificent West Coast Estate Collection (Lots 401-654), both incredible collections with outstanding provenance. The end of the day showcases a rare selection of spirits, including Scotch, Cognac and collectible Bourbon (Lots 813-825).


On day two be sure to look out for an incomparable direct offering from the Antinori Estate (Lots 1170-1283) as well as two notable consignments: An Extensive Offering Of Blue Chip Wines From An Established Collector (Lots 941-1015) and Rare Bordeaux And Burgundy From A Pristine Cellar (Lots 1104-1112). The auction catalog will mail out November 17, but feel free to browse the downloadable catalog below in the meantime.


Please join us December 4 & 5 at Smith & Wollensky starting at 9:30 AM each day. Lunch is available to registered bidders for $75 per person. Advanced reservations are required. Zachys' auction team is excited to kick off the Holiday season with our loyal clientele! We will be pouring a stellar selection of wines and encourage you to bring your own bottles free of corkage. For reservations and pre-registration contact 914.448.3026

Download Center
The Holiday Auction Results --  The Holiday Auction results realized.
The Zachys Holiday Auction Addenda --  Changes that have occurred after the catalog has gone to print.
Catalog Info Front --  (412 KB download) Includes contacts, the catalog introduction, and general auction information.
Catalog - Day 1 --  (2.4 MB download) Lots 1-825.
Catalog - Day 2 --  (3.28 MB download) Lots 826-1646.
Registration Form --  (97.6 KB download) Fill it out to register for this auction.
Collection And Delivery Form --  Fill it out post-sale to arrange collection and delivery.
Auction Info Pack --  (211 KB download) Includes all forms, rules, and regulations necessary to participate.
Sommelier & Specialist Spotlight --  (449 KB download) Read an exclusive interview with Sommelier Heidi Turzyn and Wine Specialist Santosh Varghese.